High-yield Chilean Howard walnuts, balanced flavor and excellent preservation for international markets
🇨🇱Chile

Howard Walnut Chile

Chilean Howard walnut, high-yield variety with excellent flavor. Highly appreciated in international markets.

High yieldExcellent flavorGood productivityInternationally appreciated

Characteristics

What makes our Howard Walnut Chile

High yield

One of the most productive varieties, with excellent shell-to-kernel ratio.

Balanced flavor

Smooth and pleasant flavor, less intense than other varieties, versatile in cooking.

Good preservation

Excellent shelf life thanks to its natural oil composition.

Consistent quality

Produces uniform quality walnuts season after season.

Origin

Chile

The Howard has adapted perfectly to Chilean terroir, producing superior quality walnuts thanks to the country's privileged climate conditions.

20%

Of Chilean market

High

Yield

Premium

Quality

Producing regions:

O'HigginsMauleMetropolitanBiobío
High-yield Chilean Howard walnuts, balanced flavor and excellent preservation for international markets

Nutritional Information

Per 100g

Energy654 kcal
Protein15.2 g
Total fat65 g
Omega-39.1 g
Fiber6.7 g
Phosphorus346 mg

Health Benefits

Cardiovascular protection

Omega-3 fatty acids help protect the cardiovascular system.

Brain health

Essential nutrients that support cognitive function.

Immune system

Vitamins and minerals that strengthen natural defenses.

Available Formats

We adapt our presentations to your needs

1 kg bag

Ideal for personal consumption

10 kg box

For retail and hospitality

Pallet

Wholesale orders

Interested in Howard Walnut?

Contact us to receive a personalized quote and learn about stock availability.